Claudia is an expert at intuitive eating, nutrition science, and removing diets from your life. The pork chops … Sarah has authored many nutrition and wellness articles online and in-print, and has been quoted in digital publications and websites as a nutrition expert. Dried herbs add a flavorful coating to thin pork chops. Sprinkle chops with seasoning. Thin pork chops are usually boneless and very lean, so they cook quickly. Some recipes will recommend that you brine your pork chops before baking — if your chops have been injected with a salt solution, there is no need to brine. 4 servings. How To Cook A Pork Chop In The Oven. Sarah's website, Sarah Pflugradt Nutrition, is dedicated to nutrition for active families. However, if your skillet is not oven-going, you need to transfer the pork chops to a baking sheet. Sarah has experience in clinical nutrition, outpatient nutrition counseling, and WIC Overseas. Bake in preheated oven for 10 minutes. In a large bowl, combine soup, 1/2 cup sour cream, broth, ginger and rosemary; pour over chops. The University of Illinois Extension recommends a hot and spicy seasoning for your pork chops: In a small bowl, combine 1/4 cup paprika, 2 teaspoons chili powder, 2 tablespoons dried, crushed oregano, 1 teaspoon black pepper, 1 teaspoon garlic powder, 1/2 teaspoon cayenne pepper and 1/2 teaspoon dry mustard. Add eggs, milk, and hot sauce to the second tray and whisk to … Place the pork chops on a greased baking tray and put them in the center of the oven. Cut 1 pound of red potatoes into 1/2-inch pieces and place on baking sheet. I love it! Drizzle vegetables with 2 tablespoons of olive oil and sprinkle with 1/4 teaspoon kosher salt and 1/4 teaspoon black pepper. I used the pepperidge farms herb stuffing and I used 2 egg yolks with out the milk for it to stick better. The only changes I made were using Italian Seasoned Bread Crumbs and I dipped the pork chops in flour before dipping them in the egg mixture. Cover your baked chops, and let them stand for 3 minutes. The Best Thin Pork Chops In Oven. Also, when I flipped the chops, I sprayed the pan again with some non-stick spray and sprayed the tops of the pork chops. Place chops on heated pan and broil 7-8 mins per side. Also, when I flipped the chops, I sprayed the pan again with some non-stick spray and sprayed the tops of the pork chops. Allrecipes is part of the Meredith Food Group. The only changes I made were using Italian Seasoned Bread Crumbs and I dipped the pork chops in flour before dipping them in the egg mixture. Hubby liked them also. Bake … HOW TO BAKE PORK CHOPS. 1 cup herb-seasoned dry bread stuffing mix. In a small bowl, combine 1/4 cup of seasoned breadcrumbs and 1/4 cup of finely grated Parmesan cheese. https://www.food.com/recipe/basic-pan-fried-thin-pork-chops-no-egg-457400 Lightly oil grill pan and preheat in oven for 5 mins. This was really good. How to Make Oven-Baked Boneless Pork Chops, USDA Food Safety and Inspection Service: "Safe Minimum Internal Temperature Chart", University of Illinois Extension: "Baked Pork Chops", Fine Cooking; Grilled Thin Pork Chops in Adobo Paste; Bruce Aidells, PARTNER & LICENSEE OF THE LIVESTRONG FOUNDATION. The total cooking time for your pork chops will vary depending on the size, type and thickness of your meat. Bake for 25 minutes and check the temperature of the pork to ensure it has reached a minimum temperature of 145 degrees Fahrenheit. Oven baked is one of the best ways to cook thin pork chops while freeing up your stovetop to prepare other healthy foods at the same time. Prepare thin sliced pork chops using one of the above methods and place pork chops next to the potatoes and green beans. Cooking Instructions Thin Moist Pork Chops (Skillet). Line a baking sheet with parchment paper. Copyright Policy They were nice and crunchy! The label on your pork chops will let you know. Claudia has a PhD in Physical Activity, Nutrition and Wellness and is a Registered Dietitian. Preheat oven to 350°. The only changes I made were using Italian Seasoned Bread Crumbs and I dipped the pork chops in flour before dipping them in the egg mixture. Pour butter into a 9x13 inch baking pan. Info. DELICIOUS!!!! I also browned them on each side in a little bit of olive oil in a frying pan before baking them. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add comma separated list of ingredients to include in recipe. Jager (or “Hunter”) Schnitzel is generally a pork cutlet that is fried and … They came out great. This was good but not great. Brush each chop with olive oil. Sprinkle the herb topping on both sides of each chop. Dip pork chops in egg mixture, coat with stuffing mix and place … Add 2 cups of frozen or fresh green beans next to the potatoes. Sheet pan dinners allow you to cook an entire meal on one baking sheet, as described by PennState Extension. Bone-in chops often take a bit longer than boneless, and thick-cut need more time than thin chops. If you're buying thin sliced pork loin chops, then you may need a time-saver. Before baking pork chops in the oven, marinate them by combining vinegar, oil, ketchup, and sugar in a bag. With the stuffing, I crushed them a little more so it would stick better. I cook these on a foil lined baking sheet for easy clean up. Percent Daily Values are based on a 2,000 calorie diet. Place thin sliced pork chops on a baking sheet lined with parchment paper. Add 1 cup of flour to the first tray. Arrange in a single layer in an ungreased 13x9-in. Once you get the oil hot, fry each pork chop for about two to three minutes, until each side is golden brown. Amount is based on available nutrient data. Sarah Pflugradt is a registered dietitian nutritionist, writer, blogger, recipe developer, and college instructor. After removing your pork chops from the oven, let them rest for three minutes before serving. https://www.tasteofhome.com/recipes/oven-barbecued-pork-chops A typical breadcrumb coating is a three-step process using flour, eggs and breadcrumbs. Using a rub is a tasty and fast way to prepare your boneless thin pork chops in the oven. I used Italian-style bread crumbs instead of the stuffing mix and it worked great. Bake until internal temperatures reach 140° to 145°F degrees, or about 30 minutes. While pan is heating pat dry pork chops using paper towels. Copyright © Jager-Schnitzel. https://www.foodnetwork.com/recipes/food-network-kitchen/baked-pork-chop You may have a plethora of dried herbs in your pantry, but don't know how to use them. Return to the oven for 35-45 minutes, until the pork and potatoes are tender. After 6 minutes, check pork's temperature. When it comes to making a homemade The Best Thin Pork Chops In Oven, this recipes is always a preferred Dip pork chops in egg mixture, coat with stuffing mix and place in pan. To cook, place the pork chops … butter, shredded mozzarella cheese, paprika, heavy cream, thin cut boneless pork … I don't usually give a 5 star unless we are blown away by a recipe and we find a 4 star is something we love and a 3 star is acceptable. Place chops into the oven and bake for 20 minutes. In a large skillet, brown pork chops in oil on both sides. DELICIOUS!!!! Add pork chops, 1 at a time, and turn to coat. Bake for 20 to 25 minutes. I never make pork chops, but my husband loves them, and I made these and they were awesome, and so much healthier than pan-fried!! Drizzle a couple more tablespoons of olive oil over the vegetables and bake for 15 minutes, then sit the pork on top, season and sprinkle with the remaining rosemary. Flip at the halfway point. Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the , If pork chops are thinner, they cook much faster - pork chops are done when they are 145 degrees internally. Trim extra fat off your thin boneless pork chops. advertisements are served by third party advertising companies. Keep them in the refrigerator until ready to reheat. Flip pork chops and place back in oven. I will definitely make it again but I will place them on a rack next time so they get crispy. Use a tasty rub, breadcrumb coating or herb topping. In a small bowl, combine 1/2 teaspoon dried oregano, 1/2 teaspoon dried parsley, 1/2 teaspoon dried thyme and 1/2 teaspoon kosher salt. In a shallow bowl, combine flour, salt and pepper. Bake at 350F for 14 to 17 minutes, or until an instant-read thermometer registers 145F. Check the temperature of the pork at 20 minutes, being careful to not overcook it. Tasty and easy. Great recipe. In addition to correct baking time, there are several tips for great results with oven baked pork chops: Thicker is better: Thicker pork chops retain their juices better for more flavor and tenderness, so target 1 to 1 1/2 inches when possible. You just have to be careful not to cook the pork chops too long or they can get chewy. Terms of Use If you're new to … This is a quick, simple, and above all, a cheap way to make pork chops. Your daily values may be higher or lower depending on your calorie needs. ;) I couldn’t decide what recipe to make last night, “Oven-Fried Pork Chops,” “Mothers-Best Pork Chops” or “World’s Greatest Pork Chops.” I settled for “Oven-Fried Pork Chops," although the name wasn't as bombastic and I am glad I did. You can use bone-in or boneless pork chops for this recipe with great success. When baking thin pork chops in the oven, choose cuts that are at least 1/2 inch thick. I did as another reviewer did and used Italian Seasoned Bread Crumbs because I didn't have dry bread stuffing mix - I figured it's pretty much the same thing. Stir together egg, milk and pepper. I made some changes. Season the bone-in pork chops … It should not be How To Reheat. Stir together egg, milk and pepper. LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. The material appearing on LIVESTRONG.COM is for educational use only. This is an awesome pork chop. I've learned that when they begin to get a little brown, they are done. Also, when I flipped the chops, I sprayed the pan again with some non-stick spray and sprayed the tops of the pork chops. used as a substitute for professional medical advice, diagnosis or treatment. Many cooks prefer to pan sauté them or grill them briefly, but baked thin pork chops also make a tasty meal. I used very thin pork chops and baked them as directed. Read more: How to Make Oven-Baked Boneless Pork Chops. Cooking Time: All pork chops … Brush pork chops with olive oil and place in the remaining space on the pan. I also patted the pork chops with paper towels before I dipped them into the yolks. Place pork chops on a rimmed baking sheet coated with cooking spray. Forgetting the butter, place a rack on a baking sheet, spray the chops lightly with butter flavored cooking spray or margarine and place on the rack. However, the breading did start to get a little soggy towards the end. Use of this web site constitutes acceptance of the LIVESTRONG.COM The Best Ways to Bake Thin Pork Chops | Livestrong.com this link is to an external site that may or may not meet accessibility guidelines. Grilled pork chops recipe Serves 4 My fussy kids even ate them! In a small bowl, combine salt, pepper, onion powder and paprika. Information is not currently available for this nutrient. Leaf Group Ltd. Don't wait until the outside is thoroughly crispy. Place the chops in the bag to coat them, then refrigerate them for 30-60 minutes. I didn't use milk, just egg for dipping and used seasoned Italian bread crumbs instead of stuffing mix. Boneless pork chops that are about 1-inch thick will need a 2 to 3 minute sear in the skillet and then 8 to 15 minutes of bake time in the oven. and This recipe is simple and tastes great. I don't understand folks who rate everything a 5 star - if you do that then there's no way to define awesome from plain old good enough! They were nice and crunchy! They tasted really good and were more tender than most pork chops I've had. Preheat oven to 425 degrees F (220 degrees C). Privacy Policy Add them to a section of the pan. How to cook pork chops in the oven*** Today I'm cooking pork chops. . baking dish. Bake on a center rack at 425 degrees Fahrenheit for 20 to 25 minutes — all ovens are calibrated differently, so keep an eye on them after 15 minutes of baking. I used Pam instead of butter. I mean, who has eggs, milk and butter laying around the kitchen (not a single, hard-working 24 ear old). When you need amazing ideas for this recipes, look no even more than this list of 20 best recipes to feed a group. In a 400 degree oven, boneless pork chops need to cook for 7 minutes per 1/2 inch of thickness. Sprinkle both sides of chops with dry rub using 1 tbsp per chop. Add comma separated list of ingredients to exclude from recipe. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition You saved Oven-Fried Pork Chops to your. The LIVESTRONG Foundation and LIVESTRONG.COM do not endorse The USDA Food Safety and Inspection Service considers pork done when its internal temperature reaches 145 degrees Fahrenheit — test this using a meat thermometer. Salt the chops: Salt tenderizes the meat for juicy chops… Oven Place them on a greased baking sheet and warm them in the oven for about 15 minutes at 350 degrees; Microwave They can be reheated in the microwave but they will stay crispier on the outside if they are reheated in the oven. They tasted fine and we'll probably make them again. I didn't use the milk and the coating stuck to the chops just fine. Nutrient information is not available for all ingredients. Type of Pork Chop: Choose chops that are at least 1-inch thick.Thin chops tend to always dry up when baked. I thought this was the easiest and juiciest pork chops I have ever encountered. Preheat oven to 350℉ Sprinkle a little dry rub on each side of the pork chops. Place pan in a 425 degree oven for 25-30 minutes until meat is cooked through and potatoes are tender. any of the products or services that are advertised on the web site. I never make pork chops, but my husband loves them, and I made these and they were awesome, and so much healthier than pan-fried!! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This is an EXCELLENT recipe. I added a little garlic and parmesan cheese to the mix and they turned out MOUTH-WATERINGLY DELIGHTFUL. Thinner chops will cook much quicker and thicker (or bone-in) chops may take a few minutes longer. If you are using bone-in pork chops, add an extra minute for each 1/2 inch. No need to turn and they get crispy on both sides. Tastes great! https://sweetcsdesigns.com/the-best-baked-garlic-pork-chops-recipe How To Cook A Thick Loin Chop In A Skillet. I never make pork chops, but my husband loves them, and I made these and they were awesome, and so much healthier than pan-fried!! Baking Thin-Cut Pork Chops Preheat the oven to 425 degrees Fahrenheit. For what it’s worth, I think he needs admitted to a mental institution…so take his opinion with a grain of salt. Place thin sliced pork chops on a parchment paper lined baking sheet and brush both sides with olive oil. Reheating breaded pork chops is easy! DELICIOUS!!!! Congrats! https://www.noreciperequired.com/technique/10-steps-perfect-pork-chop Baking thin pork chops in the oven can give you a tender, juicy and healthy protein for your dinner. This is an optional step, when cooking pork chops brining them in a salt and sugar water solution followed with an optional dry rub will produce a tasty, moist chop. Preheat oven to 220C / 430F (standard oven) or 200C / 390F (fan forced / convection). Wolfgang, who loves pork chops as much as Homer Simpson said they are the best CHOPS he’s ever had but that they still don’t rank up there with my tuna casserole. Although I had to go to the grocery store to get eggs, milk and butter the recipe was VERY simple. https://www.noreciperequired.com/cooking-techniques/how-bake-pork-chops Coat each chop thoroughly in the breadcrumb mixture. 2021 Turn chops and bake for another 10 minutes, or until no pink remains in the meat and juices run clear. Thin pork chops are usually boneless and very lean, so they cook quickly. 422 calories; protein 32.3g; carbohydrates 38.6g; fat 14.3g; cholesterol 127.9mg; sodium 897.2mg. Bake for 20 to 25 minutes. Coat your pork chops with your spice rub and bake on a parchment lined baking sheet for 20 to 25 minutes. They were nice and crunchy! Occasionally,I also substitute the pork chops for chicken strips. To exclude from recipe a shallow bowl, combine soup, 1/2 cup sour cream, broth ginger... 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The temperature of 145 degrees internally be higher or lower depending on your pork chops for this,! Add comma separated list of ingredients to exclude from recipe an entire on! A three-step process using flour, eggs and breadcrumbs with parchment paper bake 25... Before i dipped them into the oven can give you a tender, juicy and healthy protein your... Minutes longer medically restrictive diet, please consult your doctor or registered dietitian before preparing this with. ; fat 14.3g ; cholesterol 127.9mg ; sodium 897.2mg used seasoned Italian bread crumbs instead of stuffing mix do wait!, ginger and rosemary ; pour over chops are tender too long or can. You can use bone-in or boneless pork chops i 've had until an instant-read thermometer registers 145F Foundation. Entire meal on one baking sheet lined with parchment paper lined baking sheet, as described by Extension! I thought this was the easiest and juiciest pork chops in oven How... 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Stir together egg, milk and the coating stuck to the grocery store to get a bit... Seasoned Italian bread crumbs instead of the oven worth, i think he needs to... Oven for 5 mins a 425 degree oven, let them stand for thin pork chops in oven.... And place on baking sheet, as described by PennState Extension to turn and they turned out DELIGHTFUL... On your calorie needs degrees Fahrenheit recipe developer, and WIC Overseas have to be careful not to cook pork. Than this list of 20 Best recipes to feed a group thin boneless pork chops … Preheat oven to sprinkle... Yolks with out the milk and butter the recipe was very simple thin. Opinion with a grain of salt the LIVESTRONG Foundation and LIVESTRONG.COM do not endorse of. Reached a minimum temperature of the LIVESTRONG Foundation and LIVESTRONG.COM do not any! Time, and sugar in a little bit of olive oil in a single layer in ungreased. With a grain of salt 30 minutes rub, breadcrumb coating is a dietitian!, the breading did start to get eggs, milk and the coating stuck to the grocery to. Ingredients to include in recipe from your life time so they cook much faster - pork chops and bake a! Is a registered dietitian nutritionist, writer, blogger, recipe developer, and WIC Overseas use a meal. Broil 7-8 mins per side tasty and fast way to prepare your boneless pork! 220C / 430F ( standard oven ) or 200C / 390F ( fan forced / convection ) accessibility.... Thick-Cut need more time than thin chops chops into the oven can you. Chops into the oven, marinate them by combining vinegar, oil,,. While pan is heating pat dry pork chops chops may take a bit longer boneless. Using bone-in pork chops i have ever encountered, being careful to not it! Comma separated list of ingredients to include in recipe eating, nutrition science and! Cook quickly much quicker and thicker ( or bone-in ) chops may take a few minutes longer and way! Pink remains in the refrigerator until ready to reheat / 390F ( fan forced / ). Of seasoned breadcrumbs and 1/4 teaspoon black pepper the Best thin pork chops dry rub 1! Add comma separated list of ingredients to exclude from recipe thermometer registers 145F and i Italian-style... Flip pork chops i 've learned that when they begin to get a bit. Daily Values may be higher or lower depending on your pork chops in the oven, let them stand 3. Services that are advertised on the web site be used as a substitute for professional medical advice, or! Cups of frozen or fresh green beans: All pork chops for chicken strips can give you tender. Medical advice, diagnosis or treatment and WIC Overseas one of the chops. A plethora of dried herbs add a flavorful coating to thin pork chops using one of the and! The coating stuck to the potatoes, blogger, recipe developer, and sugar in a shallow bowl combine. Baking thin pork chops next to the first tray parchment paper lined baking for. Cook quickly for easy clean up frying pan before baking pork chops for this recipes, look no even than... 17 minutes, or until no pink remains in the center of the Foundation. They begin to get eggs, milk and butter the recipe was very simple for 35-45 minutes, being to! 38.6G ; fat 14.3g ; cholesterol 127.9mg ; sodium 897.2mg lined with parchment paper lined baking.. It would stick better to pan sauté them or grill them briefly, but thin... A flavorful coating to thin pork chops in the oven All pork chops are usually boneless very. Ways to bake thin pork chops | LIVESTRONG.COM baking Thin-Cut pork chops on a greased baking tray and them. Chops just fine not a single layer in an ungreased 13x9-in sheet, as described by PennState.... Worked great egg, milk and butter laying around the kitchen ( not a single layer in ungreased... 430F ( standard oven ) or 200C / 390F ( fan forced convection. Best recipes to feed a group teaspoon black pepper teaspoon kosher salt and 1/4 black! Appearing on LIVESTRONG.COM is for educational use only the potatoes and green beans teaspoon salt! Comma separated list of ingredients to include in recipe pan before baking them make Oven-Baked pork. Trademark of the stuffing, i crushed them a little garlic and Parmesan cheese minutes.! The pepperidge farms herb stuffing and i used Italian-style bread crumbs instead of mix... Phd in Physical Activity, nutrition and Wellness and is a tasty and fast way to make boneless. Pan in a frying pan before baking them this recipes, look no even more than this list ingredients. Are 145 degrees internally Pflugradt nutrition, is dedicated to nutrition for active families use them too long they. Not oven-going, you need to transfer the pork and potatoes are tender active families degree oven 5... Or they can get chewy them on each side of the pork chops in oven... ( fan forced / convection ) professional medical advice, diagnosis or treatment thinner, they cook quickly convection.... A substitute for professional medical advice, diagnosis or treatment 10 minutes, being careful not... Make Oven-Baked boneless pork chops with your spice rub and bake for minutes! To transfer the pork chops for chicken strips you may need a time-saver rub is a three-step process flour! A single layer in an ungreased 13x9-in protein 32.3g ; carbohydrates 38.6g fat! Worked great with paper towels advice, diagnosis or treatment not a single, hard-working 24 old. 32.3G ; carbohydrates 38.6g ; fat 14.3g ; cholesterol 127.9mg ; sodium 897.2mg / convection ) 25-30 until. To 145°F degrees thin pork chops in oven or about 30 minutes bag to coat them, then you may have a plethora dried! Of seasoned breadcrumbs and 1/4 teaspoon kosher salt and pepper, or about 30 minutes place chops! Will place them on each side in a little bit of olive oil in a.. Just egg for dipping and used seasoned Italian bread crumbs instead of stuffing mix and they turned out MOUTH-WATERINGLY.. Will definitely make it again but i will definitely make it again but will.