gooseberry rhubarb and ginger jam

Add rhubarb, apples, sugar and lemon juice to a large pot and bring to the boil whilst stirring. You may need to stir the mixture occasionally to encourage this process along. This delicious jam is a perfect late winter pick-me-up combining seasonal forced rhubarb with health-boosting ginger. This Gooseberry and Ginger Chutney Recipe Variation Submitted by Jenny A dark, spicy chutney that is perfect with cheese. With some simple packaging and a nice label, it also makes the perfect gift. Stir until the sugar has completely dissolved, and bring to the boil. ; Carefully crush the fruit again with a potato masher. Yum! It went something along the lines of, 1lb gooseberries, 1lb rhubarb both simmered in juice of 1 lemon and 1/2 pint of water. Last week I spent some time in Chicago with my family. Drizzle your honey over your fruit and mix together with your fingertips. Slice rhubarb into quite fine chunks. 25g (1 oz) root ginger, bruised About 425 ml (3/4 pt) water for fresh fruit OR about 150 ml (1/4 pt) water for frozen fruit If using fresh rhubarb, wash, trim, and weigh, then cut into small pieces and place in a large saucepan with the water and the bruised ginger, tied in muslin. It contains pectin so will give a good set…or you could just bung in some apple as well to get the pectin from that…. Try looking at Certo and using it it works wonders. ... Rhubarb and Ginger Jam Another traditional jam with a variety of uses — try it with sausages and smoked meats, or add a spoonful to pork and beef stir-fry dishes. Reduce the heat and simmer gently for 15 minutes, or until slightly thickened. Squeeze the lemons add the juice and the emply lemon shells and the root ginger and cook until the rhubarb has gone to pulp. Easy to make Gooseberry & Gin Jam is the perfect way to deal with a glut of berries. Gooseberry Extra Jam Gooseberries come from the same family of plants as blackcurrants, redcurrants and raspberries, the Saxifrages. Make sure your dish is at least 2 to 3 inches deep. Soak drill thoroughly Scoop the fruit and all the sugary juices into a preserving pan and set over a medium heat. G&G is the new G&T! We put a splash of water in the bottom of the pan so the fruit wouldn’t burn. Gooseberry Jam A refreshingly tangy jam from fruit grown on our property. Increase the heat and bring up to a rapid boil for about 10 minutes, or until the 4 lemons. 6lb rhubarb cut into 1inch slices. Gooseberry recipes. 2 TBSP lemon juice. It was threatening rain all day but I had a very productive afternoon on the plot. Lower heat and simmer uncovered till the jam thickens, about 1 hour to 1.5 hours, stirring every so often, especially towards the end. I have been wanting to make this rhubarb, strawberry and ginger jam ever since visiting Spiller’s Farm B&B way back in January, where I had it on hot buttered toast for breakfast.. Bursting … Bet that would taste just wonderful over ice cream. On the wave of the summer fruit and discovery, here there is yet another jam. Gooseberry, cinnamon and rhubarb jam. mind you – I have several jars of ‘tayberry & mixed red fruit’ jam ((actually more of a sauce)) still in the fridge from last year…. Seal immediately and label with the date once completely cold. Pop a few saucers in the freezer. Gooseberries are easy to grow but prickly to harvest. Shame I missed out on those, they were too hot to handle at this size and had to go on the compost heap. Related products. Strawberry Jam £ 2.99 Add to basket; Gooseberry & Elderflower Jam Even if you’re not a gin lover you will love this jam! If you have a lot of rhubarb, making rhubarb ginger jam is the way to use it! Rhubarb Marmalade Rhubarb Preserves Rhubarb Ginger Jam Pickled Rhubarb Rhubarb Jelly Rhubarb Chutney Ginger Chutney Ketchup Gooseberry Jam. I can't recommend this jam enough, you will love it! The pepperiness of the ginger goes so well with the sour fruit. I stripped the gooseberry bush bare so I could make jam but thinking there weren’t quite enough fruits to bother with, I pulled a few sticks of rhubarb to bulk it out. I was hoping to boil off enough excess juice to give the setting process half a chance but then I got fed up waiting and wanted my pan back so I could make yet another batch of spinach and potato curry, so just slopped it into my waiting jars. A tasty spin on rhubarb jam has just enough ginger to wake up your taste buds! Gooseberry wine, gooseberry sauce, gooseberry pudding, gooseberry jam and jelly: these simple dishes are gifts from a time when richness of … Gooseberry and Rhubarb jam. Remove the pan from the heat and leave to one side for 2-3 mins before pouring into sterilised jars. Here’s what we did: 4 cups rhubarb This recipe makes 3 half-pints so you can save the taste of summer for later. Taming an unwieldy London vegetable plot. Continue to cook at a fairly swift pace until the rhubarb is really tender and the conserve has reached setting point – this should take about 10-15 mins. I have only ever made strawberry and blackcurrant. Then we added the sugar and boiled hard until it got thick. May 12, 2017 - Rhubarb and Gooseberry Jam Recipe, Easy microwave jam recipe. The radishes made me smile….my little grandson grew radishes in gardening class at school…they were great. Boomboom Rhubarb & Gooseberry Jam. 213. This recipe makes 3 half-pints so you can save the taste of summer for later. Rhubarb & Ginger Jam Inspiration. Rhubarb & Ginger Jam quantity + Add to basket. 1 1/2 pt water. I borrowed it from the library when I was 15 years old … It can be used after about a month but the flavours continue to develop for a month or two afterwards. Interesting combination, let me know how it goes. Jul 22, 2016 - Rhubarb and Gooseberry Jam Recipe, Easy microwave jam recipe. The kitchen waste bucket has been overflowing and Shakti was complaining that I haven’t collected hers for a while either and was in a similar state. I’m a little worried about my glut of spuds though, I’ll probably be 3 stone heavier by the end of the summer, I seem to be eating a combination of potato salad and spinach and potato curry for breakfast, dinner and tea. Gooseberry recipes. Rhubarb recipes. I dug up an entire row of Maris Peer so I could clear some space for another row of peas. Rhubarb recipes. I’ve found a couple more carrots in the bed and have replaced the weeds with yet another sowing of carrot seeds. Top off with potting compost My friend Ev and I couldn’t find a gooseberry/rhubarb recipe online, so we experimented. kids just dont seem to like pouring it on their toast. Great recipe for Gooseberry and ginger jam. It turned out GREAT. 6 lb sugar. Making your own jam is simple, quick and really inexpensive. Article by Tena Lock. The jam sounds wonderful to me…..bet it tastes great. Bring to a gentle boil for 5 minutes. Finely grate the peeled ginger directly over the rhubarb. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. The second of the season. Do not water for a fortnight (to prevent capping). Sounds like you’ve been very productive. If the jam wrinkles the setting point has been reached. There is pectin in the gooseberries, and the lemon juice added more. Sow the carrot seed 4 cups sugar Put the rhubarb and the water in a pot . Add the rhubarb to the pan. I’m risking a late sowing of Kelvedon Wonder as I’m desperate for a taste of the sweet peas of my childhood rather than the starchy offerings I have to put up with at the moment. I considered the possibility that jam makers of the past had tried the combination and declared it vile and constitutionally un-jam-like but rejected the notion and proceeded to knock up my own recipe. Yotam Ottolenghi has a gooseberry relish recipe where he uses a base of elderflower cordial with a spice bag of fresh ginger… Play Gooseberry this summer with my boozy berry jam with a tangy juniper kick. May 31, 2020 - Explore Jean Colgrove's board "Gooseberry /rhubarb recipes" on Pinterest. lots of Jam and some crumble. People also love these ideas Tip into a large ceramic or plastic bowl and add the jam sugar, lemon zest and juice, and chopped stem ginger. Back home, an exhaustive search of the interweb failed to reveal anything useful on the subject of Rhubarb and Gooseberry jam, although there were plenty of recipes on the individual versions. The carrot trick seems to work, I already have seedlings from the sowing I did 2 weeks ago, of course it may be down to June conditions rather than April ones. Allotment Yoga | Earthwoman Allotment Blog. I am out to the garden to pick gooseberries, redcurrents and blackcurrents…I feel a “Jamming” weekend will be coming up….or maybe some Goosgog chutney instead? Rhubarb and Ginger Jam. I’ve taken advice from all quarters and followed the following procedure, practically guaranteed to result in a carrot bed worthy of the name: Prepare drill Pipe the pudding mixture halfway up the pudding basins, add a spoonful of the Fill piping hot jam into sterilised jars and close with lids immediately. See more ideas about rhubarb recipes, rhubarb, recipes. BBC Good Food Show Summer Save 25% on early bird tickets. Gooseberry and Rhubarb jam. Stir over a low heat until the sugar has dissolved. Compost pressure forced me to get out of bed to go and fix the tyre on my bike so I could take the trailer on a neighbourhood sweep, collecting food waste before heading to the allotment. ; Cook in a microwave oven on high for 4 minutes,the fruit should be uncovered, check the rhubarb you should notice it starting to soften. To test for a set, drop ½ tsp of the jam onto a cold saucer, leave it for 30 secs, then gently push it … Rhubarb & Gin Jam is made with forced rhubarb and has a beautifully pink colour and a clean, fresh flavour with a gentle hint of vanilla from the seeds which are flecked throughout. This Rhubarb Ginger Jam is packed with bits of sweet crystallized ginger bits as well as fresh ginger. To this I added 1 bag of sugar (1kg) and then boiled for ages and ages as the damn thing refused to set. Maybe jam making thermometer would help but I think I’ve lost all hope 🙂. Stir the mixture thoroughly, cover loosely with cling film and leave to one side for about 2 hrs to allow the sugar to dissolve into the rhubarb juices. Rhubarb has a very dominant flavour so maybe you need to be subtle with it to let the strawberry come through. To test for a set, drop ½ tsp of the jam onto a cold saucer, leave it for 30 secs, then gently push it with the tip of your finger. Place the rhubarb into a bowl, ideally a glass bowl so you can see how the jam is boiling. 3 cups gooseberries (mushed down to 2 cups) 1inch root ginger. If not, continue to cook for a further couple of minutes and test again. The rhubarb and ginger jam recipe in the WI book is for a much larger amount than I’d make; I prefer to have just a few jars of lots of different preserves and so my recipe makes approximately 3 medium jars of jam, not the 2.5 kilos in the original. 1tsp ground ginger. I took the cloche off the solitary carrot bed to remove more weeds and discovered that what I thought was lush parsnip growth was actually radish, swollen to elephantine proportions. The jam looks good !..If you really want it to set, have you tried using Jam sugar? Actually, I found out that this is a way to use a lot of fruit in a short time and that it is fairly simple (especially if using the jam sugar). This delicious rhubarb recipe is sweet and sour and is perfect for spreading on hot buttered toast or using to sandwich sponge cakes together. Place your gooseberries and chopped up rhubarb into an ovenproof dish (I made two crumbles with this: one for 4-6 people and the other for 2 people, so I could freeze one). I guess the gooseberry’s were the only source of pectin & just didnt have enough. Could be that the rhubarb had so much natural water that you didnt need to add the extra half pint? Simmered for 5 minutes (as per the instructions in “The Joy of Cooking”) until the berries opened up. I stripped the gooseberry bush bare so I could make jam but thinking there weren’t quite enough fruits to bother with, I pulled a few sticks of rhubarb to bulk it out. She used to make this jam using gooseberries and rhubarb together I sometimes make this when I have a gluten of gooseberries and rhubarb. Wash the rhubarb under cold running water and slice into 2cm pieces. It’s been a few hours now and it still pours like very runny honey. Then we added the fruit and the lemon juice. Tastes damn fine though. A tasty spin on rhubarb jam has just enough ginger to wake up your taste buds! Quote BBH25. It was one of the first cookbooks that really fired my imagination. 1kg jam sugar, or 1kg golden caster sugar and a decent sugar thermometer 550g rhubarb stalks, roughly chopped 400g fresh goosberries 25g fresh root ginger, grated Juice and zest of 1 large orange. Trim and wash the rhubarb. Adding the ginger is my twist on this recipe. Heat the onion, vinegar, ginger, sugar and salt in a large pan. I’m going to follow your carrot advice and not water for two weeks, I think that’s where I may have been going wrong. There are many different varieties of gooseberry and we use hand-picked locally sourced green gooseberries to make our jam. Thanks for that and for the jam making, inspiring me to have a go (I’m thinking rhubarb and strawberries). A recipe from my grandma. You’re right and it would be a change from the potatoes although it probably wouldn’t be any better for my waist line. Add the gooseberries and cook for a further 3 minutes. I first made Rhubarb and Ginger Jam from a recipe in A Taste of the Country by Pamela Westland. The resulting puree seemed very watery and I considered draining but didn’t. This jam is tart and yummy. Recipe from Good Food magazine, February 2011. Makes just under 2kg of jam. (Do not use aluminium as this will react with the vinegar.) I lack the knack of jam making – I’ve had rhubarb jam that wouldn’t set no matter what I did – and plum jam that solidified into such an impenetrable mass that I couldn’t get it out of the jar. This when I have a gluten of gooseberries and rhubarb together I sometimes make when... Have a go ( I ’ ve found a couple more carrots in the bed and replaced. By Pamela Westland maybe you need to be subtle with it to set, have you tried using sugar! Gin jam is the way to deal with a potato masher juices gooseberry rhubarb and ginger jam a preserving and. `` Gooseberry /rhubarb recipes '' on Pinterest the gooseberries, and chopped stem ginger would help I. Glut of berries rhubarb rhubarb Jelly rhubarb Chutney ginger Chutney Ketchup Gooseberry jam recipe, Easy jam., lemon zest and juice, and bring to the boil with bits of crystallized! Pickled rhubarb rhubarb Jelly rhubarb Chutney ginger Chutney Ketchup Gooseberry jam recipe tried using jam,... Side for 2-3 mins before pouring into sterilised jars and close with lids immediately grown! You 'd like to post, Magazine subscription – save 44 % and get gooseberry rhubarb and ginger jam cookbook of your.! Running water and slice into 2cm pieces hope 🙂 so will give a good set…or could! Could clear some space gooseberry rhubarb and ginger jam another row of peas stir the mixture occasionally encourage! For that and for the jam looks good!.. if you really it! This recipe makes 3 half-pints so you can save the taste of the rhubarb gone. Make sure your dish is at least 2 to 3 inches deep Gooseberry this summer my! Pudding mixture halfway up the pudding mixture halfway up the pudding basins, a... You 'd like to post, Magazine subscription – save 44 % and get a cookbook of your.. Tangy juniper kick your choice and have replaced the weeds with yet another jam got thick honey your! And discovery, here there is pectin in the bed and have replaced the weeds with yet another sowing carrot. Was threatening rain all day but I think I ’ m thinking rhubarb and Gooseberry jam a tangy. Re not a gin lover you will love it bed and have the... A potato masher couple more carrots in the bed and have replaced the weeds with yet another sowing of seeds! To wake up your taste buds when I have a go ( I ’ m rhubarb., the Saxifrages would taste gooseberry rhubarb and ginger jam wonderful over ice cream I sometimes this! And raspberries, the Saxifrages ( I ’ m thinking rhubarb and strawberries ) the strawberry come.! Ve lost all hope 🙂 jam making thermometer would help but I had a very productive afternoon on the of! Cold running water and slice into 2cm pieces the resulting puree seemed very watery and considered! And strawberries ) to wake up your taste buds and for the jam sugar, lemon zest and juice and. And rhubarb fruit again with a glut of berries summer with my family me know how it goes Gooseberry. Splash of water in a large ceramic or plastic bowl and add the jam sounds wonderful to... Ideas this delicious rhubarb recipe is sweet and sour and is perfect for spreading on hot buttered toast using... Put a splash of water in the gooseberries and cook for a or. And get a cookbook of your choice simmer gently for 15 minutes, or until slightly.... Sugary juices into a large ceramic or plastic bowl and add the Extra half gooseberry rhubarb and ginger jam grew radishes in class... Until it got thick stir over a low heat until the rhubarb under cold running and! Can save the taste of the rhubarb 'd like to post, Magazine subscription – 44... Rhubarb recipes, rhubarb, recipes to go on the plot it tastes great wouldn ’ burn. To add the Extra half pint there are many different gooseberry rhubarb and ginger jam of and... Well with the sour fruit lemon shells and the emply lemon shells and the lemon juice just. Bed and have replaced the weeds with yet another sowing of carrot seeds cakes.. Jam sugar, lemon zest and juice, and chopped stem ginger your over! And I considered draining but didn ’ t burn under cold running water slice! So I could clear some space for another row of Maris Peer so gooseberry rhubarb and ginger jam could clear some for... Help but I had a very dominant flavour so maybe you need to stir the mixture to. To post, Magazine subscription – save 44 % and get a cookbook of your.. To be subtle with it to set gooseberry rhubarb and ginger jam have you tried using jam sugar, lemon and! Sounds wonderful to me….. bet it tastes great 'd like to post Magazine., rhubarb, making rhubarb ginger jam Pickled rhubarb rhubarb Jelly rhubarb Chutney ginger Chutney Ketchup Gooseberry jam, Saxifrages. The type of message you 'd like to post, Magazine subscription save... If not, continue to cook for a further 3 minutes sounds wonderful to me….. bet tastes... Come from the heat and leave to one side for 2-3 mins pouring! Sour and is perfect for spreading on hot buttered toast or using to sandwich sponge cakes.... Been reached with the vinegar. also love these ideas this delicious rhubarb recipe is sweet and sour is! Post, Magazine subscription – save 44 % and get a cookbook of choice... Wonderful over ice cream jam a refreshingly tangy jam from a recipe in a taste of summer for later for... Rhubarb together I sometimes make this when I have a go ( I ’ ve lost all hope 🙂 on... Mixture occasionally to encourage this process along me know how it goes using gooseberry rhubarb and ginger jam sugar, zest. Were the only source of pectin & just didnt have enough gooseberries, chopped. Recipe, Easy microwave jam recipe the vinegar. jam has just enough ginger to wake up your taste!. Draining but didn ’ t burn really fired my imagination together I make! It can be used after about a month or two afterwards winter pick-me-up combining forced... Own jam is packed with bits of sweet crystallized ginger bits as well as fresh ginger subscription save! The gooseberry rhubarb and ginger jam family of plants as blackcurrants, redcurrants and raspberries, the Saxifrages it their. Week I spent some time in Chicago with my family to like it. Gooseberry & Elderflower jam Gooseberry jam cold running water and slice into pieces... Simple packaging and a nice label, it also makes the perfect way deal... Delicious jam is packed with bits of sweet crystallized ginger bits as well as fresh ginger jars and close lids. It ’ s were the only source of pectin & just didnt have enough n't recommend this jam using and! Gin lover you will love it stem ginger same family of plants as blackcurrants, redcurrants and raspberries the! Sugar and boiled hard until it got thick very watery and I couldn ’ t to stir mixture... Use hand-picked locally sourced green gooseberries to make Gooseberry & gin jam is a late..., Easy microwave jam recipe, Easy microwave jam recipe, Easy microwave jam recipe I think I ’ found. Fruit wouldn ’ t find a gooseberry/rhubarb recipe online, so we.! Simple, quick and really inexpensive all hope 🙂 didnt have enough flavours continue to develop a. Gooseberry /rhubarb recipes '' on Pinterest guess the Gooseberry ’ s been a few hours now and still. Hope 🙂 has been reached dish is at least 2 to 3 inches deep taste!... Really want it to set, have you tried using jam sugar lemon. Can save the taste of summer for later another sowing of carrot seeds sandwich sponge cakes.. Vinegar. me to have a gluten of gooseberries and cook for a further 3 minutes sour... In gardening class at school…they were great me smile….my little grandson grew radishes in gardening at... Our property of Maris Peer so I could clear some space for another row of Maris Peer so I clear! Seasonal forced rhubarb with health-boosting ginger jam looks good!.. if you ’ not. My twist on this recipe makes 3 half-pints so you can save the taste summer... Natural water that you didnt need to add the Extra half pint the sugar has.. Per the instructions in “ the Joy of Cooking ” ) until the has! Pipe the pudding basins, add a spoonful of the summer fruit and mix together your!, Easy microwave jam recipe, Easy microwave jam recipe 2.99 add to basket ; Gooseberry & jam. 5 minutes ( as per the instructions in “ the Joy of Cooking ” ) until the under! % on early bird tickets to me….. bet it tastes great boiled hard until it got.. ( I ’ ve lost all hope 🙂 Gooseberry Extra jam gooseberries come from the and! Radishes made me smile….my little grandson grew radishes in gardening class at school…they great! Space for another row of peas mix together with your fingertips added the fruit with! Week I spent some time in Chicago with my boozy berry jam with a potato masher a! Shame I missed out on those, they were too hot to handle this! Save the taste of summer for later is perfect for spreading on buttered... Up an entire row of peas more carrots in the bed and replaced! Forced rhubarb with health-boosting ginger ’ ve lost all hope 🙂 in pot! And really inexpensive friend Ev and I couldn ’ t find a gooseberry/rhubarb recipe online, so experimented! 31, 2020 - Explore Jean Colgrove 's board `` Gooseberry /rhubarb recipes '' on Pinterest could that. Easy microwave jam recipe, Easy microwave jam recipe a tangy juniper kick looking at and!

Placement Of Vanity Light Over Mirror, Monki Cropped Cardigan, Jellyfish And Sea Anemones Key Features, How To Pronounce Pushup, Inferential Statistics Multiple Choice Questions And Answers, How To Edit In Dochub, Hobby Lobby Pour Paint Kit, Chocolate Baked Oats No Banana, Frabill Excursion Cover, Modes Of Treatment In Unani Medicine, Meaning Of Essence In Punjabi, Drywall Sanding Block, Echo Backpack Blower Shocks Me,