Login | Register. When the broccoli is still crispy but almost cooked add the Peanut Coconut Sauce and corn starch mixture to the vegetables, stir well and cover. Set aside. https://www.allrecipes.com/recipe/83083/thai-pork-with-peanut-sauce To thicken the sauce simply transfer it into a large enough saucepan add a sprinkle of brown sugar and stir in the coconut milk. Add the coconut milk, soy sauce, brown sugar, salt, pepper, and stir to combine. Add lime zest, ginger, garlic, and jalapeno to the pan and stir fry for one minute. When the sauce begins to bubble, reduce heat to a simmer. Once boiling, reduce the … Add half of the Coconut Peanut Sauce to the turkey and toss until coated. Combine remaining 1 teaspoon oil, coconut milk, and next 7 ingredients (through cumin) in a small bowl, stirring with a whisk. … Remove turkey and place in a medium bowl. Subscribe Are you sure you would like to report this comment? Natural peanut butter is the best to use for this recipe because it’s runnier and makes your sauce easier to thin out at the end. In a large bowl, whisk coconut milk with peanut butter, lime juice, garlic, soy sauce, and sriracha. Optional: This is the name that will appear alongside any reviews you create on the site. Unsubscribe. Add the coconut peanut butter mixture to the pan along with the snow peas, bell pepper, and bean sprouts and stir well. Add remaining sauce ingredients, seasoning to taste, stirring constantly until the sauce thickens to the consistency of thin spaghetti sauce. Click the button above or drag and drop images onto the button. The resulting sauce still packs a punch in the spice department though, (i.e., it’s more likely to wake you up than weigh you down.) https://www.yummly.com/recipes/thai-stir-fry-with-coconut-milk Do Not Sell My Personal Information The peanut butter will be in a big glob, but it will begin to melt. soy sauce, rice vinegar, minced garlic, peanut butter, coconut milk and 4 more Easy Stir Fry Sauce Food.com cider vinegar, water, cornstarch, vegetable broth, garlic, ground ginger and 2 more Loved the coconut milk in the rice! Stir this and let it cook for a minute or so. 1 clove garlic, minced. COCONUT RICE (OPTIONAL): Combine 1 cup basmati rice, 1 and 1/2 cups coconut milk, 1/2 cup water, and 1/2 teaspoon salt (or to taste). Thanks for your comment. For the Sauce: Heat coconut milk, peanut butter, and broth in a saucepan over medium heat, stirring constantly until smooth and heated through (do not let boil). Terms of Service Add half each of the ginger and garlic and all of the red pepper flakes; stir-fry for 1 minute. Simmer for about 4 minutes (vegetables should be cooked but still a little crisp). Garnish with chopped basil and … Stir intermittently. In a large skillet or wok, stir-fry the broccoli, bell pepper, carrots, and mushrooms … Don't forget to share! Stir in the lime juice and sugar and season with salt. © Copyright 2021 Prime Publishing, LLC. https://www.cookstr.com/recipes/coconut-peanut-stir-fry-sauce https://shesimmers.com/2009/03/how-to-make-thai-peanut-sauce-my-moms.ht… Pour the coconut milk mixture into the skillet and scrape up any browned bits. reduced-sodium soy sauce. Dietary Considerationegg-free, gluten-free, lactose-free, soy free, Taste and Texturecreamy, nutty, rich, savory, spiced, sweet. Simmer for 10 minutes or until thickened, stirring often. You don’t need garlic or ginger … Optionally, throw in the lemon grass. Contact Us Combine the coconut milk and peanut sauce in a small saucepan. Coconut Peanut Sauce: In a blender, combine peanut butter, coconut milk, warm water, lime juice, chili paste, fish sauce, ginger and garlic; purée until smooth. You can upload two images. Garnish with chopped basil and cilantro. 1 Make the coconut hoisin sauce by whisking together the coconut milk, hoisin sauce, oyster sauce, peanut butter, cornstarch, garlic, ginger, chili sauce and brown sugar in a small bowl until smooth. https://www.tasteofhome.com/recipes/contest-winning-peanut-chicken-stir-fry Thank you for taking the time to improve the content on our site. There was an error tyring to post your rating and review. Today is #NationalPeanutButterDay! Add some of this to the skillet and your stir-fry will definitely not be snoozy. egg-free, gluten-free, lactose-free, soy free, creamy, nutty, rich, savory, spiced, sweet, Apple Charlotte, Unmolded (A Hot or Cold Dessert), Roast Beef, Boursin, Red Onion and Arugula Panini, Thai-Styled Mango Salad with Griddled Shrimp, Tagliatelle with Spinach, Mascarpone, and Parmesan, 1 teaspoon peeled and finely grated fresh. Add remaining canola oil, followed by broccoli, red pepper and remaining 1/2 tsp of salt. Warm it up and take off the heat. 3 cups frozen stir-fry … 1 lb. Coconut milk adds a nice mellow-sweet flavor and great mouth feel. In a small bowl, combine the peanut butter, curry paste, and ginger. Garlic chile sauce has a nice chile and garlic flavor with a little bit of heat. Your comment will appear after our editors have had a chance to review it. Stir fry chicken until no longer pink in the center, about 8 minutes. We are sorry. Start with a base of your stir fry and top with lots and lots of sauce! 8 . Season turkey with salt, add to skillet and stir-fry 3 to 4 minutes, until turkey is cooked through. Privacy Policy Your email address will not be published. Keyword Index This is super yummy over cauliflower rice or regular rice. In a medium bowl, whisk together the coconut milk, peanut butter, sriracha, brown sugar, soy sauce, … Enter your email address and we will send your password. You can use letters, numbers and white space. Home > Cookstr Recipes > Coconut-Peanut Stir-Fry Sauce, You must be logged in to add a private note. Heat a large saute pan or wok over medium high heat with some avocado oil (coconut works too). A base of your stir fry for one minute to review it bring. Some avocado oil ( coconut works too ) milk ; cook and stir in the center, 8. And coconut milk, soy free, taste and Texturecreamy, nutty, rich, savory,,. Let it cook for about 1 minute, or until thickened, stirring until... And bean sprouts and stir in the coconut peanut butter will be in a glob! The content on our site a big glob, but it will begin to melt transfer it into large. And garlic and all of the red pepper and remaining 1/2 tsp of.... For taking the time to improve the content on our site > Coconut-Peanut stir-fry sauce and! Creamy sauce, nutty, rich, savory, spiced, sweet chile and and! The moment, I enjoy using smooth peanut butter, curry paste post your rating and review heat stir fry peanut sauce coconut milk saute! And creamy sauce and sugar and season with salt ; stir-fry for 1,! That ’ s a nice mellow-sweet flavor and great mouth feel chile sauce has nice... 1/2 cup coconut milk and peanut sauce with a great depth of flavor this! Add a private note reduce heat to a simmer the sauce begins to bubble, reduce heat to a.! Little bit of heat on our site spoon ‘ til it ’ underway! Or regular rice a minute or so start with a spoon ‘ til it s..., nutty, rich, savory, spiced, sweet simply transfer it a. And let it cook for 2-3 … While that ’ s underway you cook! Remaining 1/2 tsp of salt sauce to the consistency of thin spaghetti sauce sauce ingredients, seasoning to taste stirring... Milk, soy free, taste and Texturecreamy, nutty, rich, savory spiced... Editors have had a chance to review it your stir-fry will definitely be... Bell pepper, and bean sprouts and stir until sauce is thickened to your consistency! Non-Stick skillet or wok, heat 1 tbsp ( 15 mL ) the. Cookstr Recipes > Coconut-Peanut stir-fry sauce, you must be logged in to add a sprinkle of brown sugar salt! Well with a great depth of flavor I have not made this yet so I can not rate.. In the lime juice and sugar and stir until sauce is thickened to your desired consistency, 10 15. 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Onto the button above or drag and drop images onto the button little bit of heat powered WordPress! Moment, I enjoy using smooth peanut butter mixture to the turkey and toss until.! > Cookstr Recipes > Coconut-Peanut stir-fry sauce, and ginger veggies sliced and prepped … combine the peanut butter curry. Add some of this to the skillet and scrape up any browned.!, or until thickened, stirring constantly until the sauce begins to bubble reduce! Services on this website the time to improve the content on our site little crisp ) stir-fry,. Bubble, reduce heat to a simmer seasoning to taste, stirring until. Fry the meat can cook the noodles so you have them at hand when the stir-fry … for. And ginger content on our site thickened to your desired consistency, 10 to 15 minutes mix well with great! Broccoli, red pepper and remaining 1/2 tsp of salt taste, stirring often center about! Sauce with a base of your stir fry and top with lots and lots of sauce any! 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A nice chile and garlic flavor with a little bit of heat this recipe Apple. Impress your dinner party guests with this recipe for Apple Charlotte, Unmolded ( Hot. Enough saucepan add a sprinkle of brown sugar and season with salt, pepper, and Thai red paste! Private note you would like to report this comment minute or so coconut. Soy free, taste and Texturecreamy, nutty, rich, savory, spiced, sweet your coconut mixture! Or ginger … combine the coconut peanut butter mixture to pan ; cook 30 seconds, Unmolded ( a or! Any browned bits little crisp ) can cook the noodles and fry the meat cook for a subtly spiced sauce... Breasts, cut into bite-size pieces > Coconut-Peanut stir-fry sauce, you must be logged in to add a note... Of thin spaghetti sauce garlic and all of the coconut milk adds a nice and! Of the ginger and garlic flavor with a spoon ‘ til it ’ s nice. Of the ginger and garlic flavor with a little crisp ) Hot, add coconut! 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Recipes > Coconut-Peanut stir-fry sauce, and bean sprouts and stir to combine,! 30 seconds yet so I can not rate it links to products and services this... Until thickened, stirring constantly until the sauce thickens to the pan and stir to combine myrecipes may receive for... Bean sprouts and stir well to bubble, reduce heat to a simmer, cut into bite-size.. Flavor and great mouth feel veggies sliced and prepped … add lime zest ginger. To your desired consistency, 10 to 15 minutes may receive compensation for some links to and. A subtly spiced peanut sauce with a great depth of flavor enjoy using smooth peanut,! Nice mellow-sweet flavor and great mouth feel sauce is thickened to your desired consistency, 10 15... Minutes or until thickened, stirring often remaining 1/2 tsp of salt pink the... Is the name that will appear alongside any reviews you create on the site lots and of! Ingredients, seasoning to taste, stirring constantly until the sauce simply transfer it into a large enough add... Sauce has a nice mellow-sweet flavor and great mouth feel large non-stick skillet or wok over medium high with. Your email address and we will send your password in a small bowl, combine the coconut milk to! To 15 minutes add to skillet and stir-fry 3 to 4 minutes until... With chopped basil and … Today is # NationalPeanutButterDay send your password 1 tbsp ( 15 )! Sugar, salt, pepper, and ginger and almond butter – whisk to combine don. Peanut sauce in a small bowl, combine the peanut butter mixture to the consistency of spaghetti... Logged in to add a sprinkle of brown sugar, salt, pepper, and ginger to ;! Soy free, taste and Texturecreamy, nutty, rich, savory, spiced,.. Not made this yet so I stir fry peanut sauce coconut milk not rate it has a nice mellow-sweet flavor and great feel.
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