I will definitely give your recipe a try. Heat the milk to about 110°. If your machine has a Fruit setting, add the raisins at the signal, or about 5 minutes before the kneading cycle has finished. On lightly floured surface, roll or pat each half to a 14 x 7-inch rectangle. 4 cups bread flour; 2 1/2 teaspoons cinnamon; 2 1/2 teaspoons bread machine yeast; 1 cup raisins; Directions. Choose Cycle 5 for Sweet Bread, 2 pound loaf for size of bread and light for crust color. I did double the filling. Add raisins at the Add Ingredient signal. Phenomenal! https://breadmachinerecipe.net/cinnamon-raisin-bread-machine-recipe Breadmaker will beep 10 times about 30 minutes after the cycle begins. Keep on baking! Cinnamon swirl bread is made in 4 simple steps using the bread machine. Heat milk and butter in a small saucepan or in the microwave until the butter melts. Bread Machine Pumpkin Bread with Walnuts and Cranberry », all of the essentials to do lots of baking, Bread Machine Pumpkin Bread with Walnuts and Cranberry, yeast (instant, active dry, or bread machine). Cool until warm, about 110°F. Prepare Filling: Combine sugar and cinnamon; set aside. I'm glad you've enjoyed it! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. https://www.thekitchn.com/how-to-make-cinnamonraisin-swi-156018 I really appreciate this recipe! I made this once to give it a try. If you have a different brand, follow the manual and add ingredients as it requires. Cut into slices before freezing for easy storage and quick defrosting. Cover with thin dishtowel and place in warm place to rise 1 1/4 to 1 1/2 hrs. Delicious and easy to make in any bread machine! Soft, tender, flavorful and with a beautiful rise. Don't know what went wrong here. Place the bread ingredients, in the order listed, in the bread pan fitted with the kneading paddle. 355 ml warm water; 2 tablespoons milk; 2 tablespoons shortening; 1 teaspoon salt; 550 g bread flour; 3 tablespoons white sugar ; 8 g active dry yeast; 165 g raisins; 30 g butter, softened; 25 g brown sugar; 1 teaspoon ground cinnamon; 1 tablespoon butter, melted; Directions Prep: 10 min › Cook: 40 min › Ready in: 50 min . adding in the raisins during the last couple of minutes of kneading. Stir in flour until batter leaves side of bowl. If you grew up in the United States, Canada, or Britain this bread was an afterschool treat that had many of us running home. Enjoy your cinnamon swirl bread for breakfast, as a snack, or with tea and coffee. It's also delicious with a little Nutella spread or toasted and drizzled with honey. Cinnamon Swirl Bread for the Bread Machine. HERE'S MY RECIPE NOT USING A BREAD MACHINE: Spread with softened butter and sprinkle with cinnamon brown sugar mixture (I doubled the filling). This recipe makes a very good cinnamon raisin bread. Some extra brown sugar was also added. Press the menu button to select the Basic/White program. Terrific recipe a d I can’t wait to try it! How to make Raisin Cinnamon Swirl Bread: Step 1. Because we are definite bread lovers in my house, I love creating new recipes in the bread machine. I make this bread all the time it is that good. A kitchen scale is helpful for any bread … This looks delicious! EDITED AGAIN: The vanilla glaze from this site is wonderful drizzled over warm slices of this bread. Knead in remaining flour adding 1/2 - 1 cup extra flour if necessary. Put salt, rest of sugar, 1 tsp. Soft white bread swirled with a cinnamon-sugar mixture and dotted with raisins. This is perfect! EDITED AGAIN: The vanilla glaze from this site is wonderful drizzled over warm slices of this bread. Next time I need to make 2 loaves! To make this cinnamon swirl bread you will need ingredients for the dough and a few others for the cinnamon swirl mix-in. You should now remove the kneading paddle. As an Amazon Associate I earn from qualifying purchases. Cut well even warm, didn't fall apart like most cinnamon breads do. I put in 1/2 cup. Choose Cycle 5 for Sweet Bread, 2 pound loaf for size of bread and light for crust color. Perfect for toast in the morning. Cinnamon Raisin Swirl Bread Ingredients Serves: 20 . Bread is perfect for storing in the freezer if you have extra. Roll out each half of dough into rectangle (roughly 8 x 10"). Homemade fresh from the oven cinnamon raisin bread is a great way to start your day. Delicioso! https://www.tasteofhome.com/recipes/cinnamon-swirl-breakfast-bread And if your kids are like my daughter, they'll be fascinated as they watch the ingredients mix together to form a dough. I made this using my Kitchen Aid mixer from start to finish. Cinnamon Swirl Bread for the Bread Machine. This recipe may only apply to certain machines. Place loaves in two lightly greased 9x5 inch bread pans. Feb 20, 2019 - This Bread Machine Cinnamon Raisin Bread is the best breakfast recipe! Roll out each half of dough into rectangle (roughly 8 x 10"). I'm so glad you liked it! … Throw all your ingredients in the bread machine and let it knead, rise, and bake! Cinnamon Raisin Swirl Bread. It could be the bread maker (I use a Cuisinart), but it's more likely because you don't remove the bread and roll the cinnamon swirl mixture into it with this recipe. If my machine is out of your budget, you can opt for this one. I make at least one loaf a week and we usually go through all of it. Cool. Oh my goodness! Unlike traditional cinnamon-swirl breads, that use melted butter as a base for the cinnamon-sugar filling, this loaf is brushed with beaten egg. Secure the bread pan in the Cuisinart® Automatic Bread Maker. Information is not currently available for this nutrient. yeast and 1/2 tsp. Select cycle; press Start. Place in greased 9 x 5-inch bread pans. Just like a cinnamon roll! If your machine does … . While the dough works its way through the 3 kneading cycles, combine the cinnamon swirl mix-in: raisins, cinnamon, white sugar. Starting with shorter side, roll up tightly, pressing dough into roll with each turn. Select the basic/white bread function on the menu, choose the 1 pound loaf option and your crust color preference. By Kye Ameden. The same goes for the fat. Let the machine do the work and in about 1.5 hours you’ll have an amazing loaf of gluten free cinnamon raisin bread. Add the cinnamon swirl ingredients. Preheat oven to 350 degrees F (175 degrees C). Press loaf size and crust color buttons to select both size and crust preference. My husband ate an entire loaf in one evening and said "You can't buy bread this good anywhere." Easy and healthy snack! Hi Marie. I did double the filling. With more protein than all-purpose … I've been experimenting a little with it. Visit original page with recipe. Wow, that sounds delicious! Just use her measurements. Add to the bread pan. While my Cuisinart bread machine is pricey, it is very well worth it. Heavenly. It's baking now, but I'll update after we've cut into it at tomorrow's breakfast. Select cycle; press Start. You can still follow my recipe, but change the order that you add the ingredients to the pan. Aug 23, 2019 - Explore Andrea Boyenger's board "#Cinnamon Swirl Bread", followed by 133 people on Pinterest. I made this once to give it a try. Directions. After rolling out, I doubled the brown sugar and cinnamon for the filling. Everyone really liked it just out of the oven. This looks delicious! https://www.tasteofhome.com/recipes/swirled-cinnamon-raisin-bread Add raisins at the Add Ingredient signal. With the raisins on top of the bread, you can easily remove them for your picky kids or babies who can't chew them easily. Just interchange the sugar with white, light brown, dark brown or whatever you want. I made this using my Kitchen Aid mixer from start to finish. On low speed, mix in sugar and eggs. Turn out onto lightly floured surface. Change to 1 lb for size and select your crust color preference. There are no sharp pieces or tools. I made a few changes per other reviewers. If not, try using the 1.5lb option keeping the ingredient proportions the same, but make sure that the bread only bakes for 3 hours and 20 minutes. Before we essentially locked our doors to visitors and shut ourselves away from the world, I cleaned out the baking pantry and made sure we had all of the essentials to do lots of baking. cinnamon in large bowl. You don't even need to think about what you're doing. It's especially delicious for breakfast spread with butter or cream cheese. 50 to 55 mins. Now that we are spending even more time at home, I can't help but spend most of it in the kitchen. LOVED it! Thanks, Sylvia! You can completely step away from the machine now! EDITED: Excellent bread. 4 hrs 5 mins. Forget the store bought stuff. The milk needs to be warm enough to … Stir together. Cut well even warm, didn't fall apart like most cinnamon breads do. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed). This was so good. The raisins add a nice touch. If you're watching, you may notice that the raisins do not adhere to the dough ball immediately. Use the dough cycle of your bread machine to make two delicious loaves of cinnamon-walnut bread. Then I sprinked my brown sugar (1/2 cup) cinnamon (1.5 TBLS) clove (1/4 tea) and nutmeg(1/4 tea) over the bread and let it rise again. Total. It has saved me endless amounts of money as I am not constantly buying bread. The breads I have made so far have turned out perfect. Save Recipe. Now serve and enjoy! 4 cups bread flour; 2 1/2 teaspoons cinnamon; 2 1/2 teaspoons bread machine yeast; 1 cup raisins; Directions. It's baking now, but I'll update after we've cut into it at tomorrow's breakfast. If your bread machine includes a preheat cycle, you don’t need to warm the milk and half-and-half. Allrecipes.com. Divide into 2 parts. The dough came together beautifully (I've been having such issues with that lately) and rose like a champ. Once the cinnamon swirl bread is done, remove it to a wire rack and let it cool for about 10 minutes before slicing. Add the raisins when the bread machine beeps to add any mix-ins (Or add the raisins with the previous ingredients if your bread machine doesn't have that function. With a bigger loaf size, your machine might program it to cook for longer. Both sides of the loaf are oiled apart like most cinnamon breads do thank you for a! Dough setting ( check dough after 5 minutes of mixing ; add 1 2! 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